1-1/2 cups almond flour1 teaspoon cinnamon1 teaspoon baking soda*1/2 teaspoon salt1/2 teaspoon nutmeg3 eggs, beaten1/4 cup honey1 ripe banana1 cup shredded, zucchini unpeeled – use paper towel to soak up excess water. * Substitute 1/2 teaspoon baking power and 1/2 teaspoon cream of tartar Preheat oven to 350 degrees Farenheit.Combine dry ingredients: almond flour, cinnamon, […]
Archive for April, 2018
Zucchini Bread – Gluten Free
Posted: 27th April 2018 by Jab in RecipesTags: food, gluten free, zucchini bread
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