2 cups granulated sugar – can substitute with Monk Fruit 1 cup unsweetened cocoa powder 1 cup all-purpose flour 1 teaspoon salt 1 teaspoon baking powder 1 cup semi-sweet chocolate chips (Ghirardelli) 2/3 cup vegetable oil 2/3 cup water 2 large egg Instructions Preheat the oven to 325°F. Set out an 9 x 13 inch baking dish and lightly grease with butter. Set out a large mixing bowl. Combine the granulated […]